Allergens

Wheat/gluten Soy

Chocolate Chip Cookie

A vegan version of a bakery classic chocolate chip cookie sprinkled with a touch of sea salt.

$2.99

Earn 2 Points

A vegan version of a bakery classic chocolate chip cookie sprinkled with a touch of sea salt.

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Allergens

Wheat/gluten Soy

Macros

290Calories
Protein
5g
Carbs
61g
Fat
6g

Ingredients

All-purpose flour*, soy milk* [soy base* (filtered water, whole soybeans*)], brown sugar*, cane sugar*, vegan butter [Plant-Based Oils (Soybean, Palm Kernel, Olive, Palm Fruit, and Extra Virgin Olive Oil), Water, Salt, Faba Bean Protein, Soy Lecithin, Lactic Acid, Natural Flavor, Vitamin E Acetate, Vitamin A Palmitate, Beta Carotene], chocolate chips (chocolate liquor, sugar, soy lecithin, vanilla), vanilla extract, cornstarch, baking powder, baking soda, sea salt.

*Organic

How to prepare

Refrigerate image
Refrigerate

Chill (for longer shelf life) or keep at room temp

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