Holiday Lemon Cookie

Gluten-free flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), cane sugar*, powdered sugar* (Organic Cane Sugar, Organic Cornstarch), vegan butter [Plant-Based Oils (Soybean, Palm Kernel, Olive, Palm Fruit, and Extra Virgin Olive Oil), Water, Salt, Natural Flavor, Vitamin E Acetate, Vitamin A Palmitate, Beta Carotene], vegan egg replacer (Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk), lemon juice, vanilla extract, baking powder, baking soda, sea salt.

*Organic