Raw Vegan Carrot Cake
Raw vegan carrot cake made 100% gluten-free, refined sugar-free, and with only wholesome ingredients! Topped with an incredibly creamy cashew cream “frosting”! A healthier, whole-foods alternative to the classic dessert.
Out of stock
Organic carrots, organic coconut flour, medjool dates, organic hemp seed hearts, unsweetened coconut flakes, water, organic raw cashews, lemon juice, organic maple syrup, organic virgin coconut oil, vanilla extract, ground cinnamon, ground ginger, ground nutmeg, sea salt.
Keep refrigerated (or frozen) until ready to eat!