Raw Vegan Carrot Cake

Raw vegan carrot cake made 100% gluten-free, refined sugar-free, and with only wholesome ingredients! Topped with an incredibly creamy cashew cream “frosting”! A healthier, whole-foods alternative to the classic dessert.

$5.99

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Raw vegan carrot cake made 100% gluten-free, refined sugar-free, and with only wholesome ingredients!

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Allergens

Nuts Coconut

Nutrition Facts

550Calories
Protein
10g
Carbs
45g
Fat
39g

Ingredients

Organic carrots, organic coconut flour, medjool dates, organic hemp seed hearts, unsweetened coconut flakes, water, organic raw cashews, lemon juice, organic maple syrup, organic virgin coconut oil, vanilla extract, ground cinnamon, ground ginger, ground nutmeg, sea salt.

How to prepare

Refrigerate image
Refrigerate

Keep refrigerated (or frozen) until ready to eat!

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