Vegan Cheddar + Chive Biscuits
No dish is complete without a side of these fluffy, scrumptious, vegan “cheddar” + chive biscuits. Served with a side of vegan butter.
Quantity: 3 biscuits
Out of stock
Organic unbleached all-purpose flour (wheat), organic oat milk, nutritional yeast (Dried Yeast, Niacin, Pyridoxine Hydrochloride (Vitamin B6), Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin B9), Cyanocobalamin (Vitamin B12)), organic virgin coconut oil, tomato paste (Organic Tomato Pulp, Citric Acid), chives, vegan butter (Vegetable Oil Blend (Palm, Canola, Soybean, Flax, Olive Oil), Water, Salt, Natural Flavor, Soy Protein, Organic Soy Lecithin, Lactic Acid, Annatto Extract), organic apple cider vinegar, lemon juice, baking powder, baking soda, garlic powder, sea salt.
Macros per biscuit
Remove lid, heat for 15 seconds, until warm.